Skip to product information
1 of 7

Mini Copper Saucepan

Mini Copper Saucepan

Regular price $190.00
Regular price Sale price $190.00
Sale Sold out
Shipping calculated at checkout.
SKU: 6453.09
de Buyer guarantee Shipping View full details
  • About this product

    • With a capacity of 0.3qt, this mini copper sauce pan is perfect for serving up dips and sauces in style. Heat up your favorite dipping sauce and set it right on the dining table - no tableware needed.
  • Description

    • Add a touch of luxury to your kitchen with the Mini Copper Sauce Pan. The quality of this pan is unmatched, composed of 90% copper and 10% stainless steel, and it comes with a lid! This copper cookware is suitable for use with all types of cooktops, except induction. The copper body provides rapid heat conductivity and control, while the stainless steel lining protects against the elements of copper. Use this saucepan to serve up sauces in style.
  • Product Specifications

      • *90% Copper, 10% stainless steel. Bass handle. Lid included.
      • *Diameter: 3.5"
      • *Capacity: 0.3qt
      • *Weight: 0.5lbs
      • *Height: 1.8"

      MADE IN FRANCE 

  • FAQ

  • Use & Care

    • Not dishwasher safe. Oven safe. Let copper cool before washing. Handash with soap and water, do not use any harsh or abrasive products. Use our copper cleaner to maintain color and shine. Soak in water and white vinegar to remove oxidation. Not induction safe.
  • Shipping & Returns

    • All our products usually ship within 24 hours, domestic only. Free ground shipping on all domestic orders of $99 and over.
      Returns are accepted on a case by case basis.

How the LOQY System Works

Product Reviews

de Buyer

Founded in 1830 in the Vosges region
in France, this is where every de Buyer utensil is conceived, engineered, and
manufactured. Using the most advanced materials and cutting-edge innovations,
our cooking, pastry, and slicing utensils are made to put a smile on every
face, from the stove to the table. 

  • Recipes

    Leg of Lamb

  • Recipes

    Corned Beef and Colcannon Cakes

  • Recipes

    Lentil Soup