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MINERAL B Carbon Steel Omelette Pan

MINERAL B Carbon Steel Omelette Pan

Regular price $14.99 $19.99
Regular price Sale price $19.99
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Experience the perfect blend of tradition and performance with our versatile Mineral B Carbon Steel Omelette Pan. Crafted from 99% iron and 1% carbon, this pan ensures even heat distribution for flawless omelettes and other delicate dishes like crepes and pancakes. Its sleek, lightweight design makes it easy to maneuver, while the naturally nonstick surface improves with each use, allowing for healthier cooking. Ideal for both professional chefs and home cooking enthusiasts, this pan is a culinary essential for a wide range of recipes.

  • About this product

    • Electric
      Gas
      Induction

      Perfectly sized for single servings, our 8" Mineral B Carbon Steel Omelette Pan excels in cooking omelettes, crepes, and other breakfast favorites. The lightweight design allows for effortless flipping and handling, while the naturally developing nonstick surface offers easy release and healthier cooking. Ideal for both novices and seasoned chefs, this pan is a kitchen staple for everyday gourmet meals.


      MATERIAL
       Body: Iron 99%, Carbon 1%
       Handle: Epoxy Coated Steel
       Finish: Beeswax Coating
       Handle Fixing: Riveted


      MADE IN FRANCE

      Our 9.5" Mineral B Carbon Steel Omelette Pan is a versatile kitchen must-have. This larger size is perfect for preparing omelettes, sautéing vegetables, and searing meats with ease. The pan's ergonomic design makes it comfortable to handle, while its natural nonstick surface evolves with each use. A favorite among culinary enthusiasts, this pan is essential for crafting delicious, well-prepared dishes.


      MATERIAL
       Body: Iron 99%, Carbon 1%
       Handle: Epoxy Coated Steel
       Finish: Beeswax Coating
       Handle Fixing: Riveted


      MADE IN FRANCE

      Our 11" Mineral B Carbon Steel Omelette Pan is designed for those who love to cook for family and friends. This spacious pan is ideal for crafting larger omelettes, frying bigger batches of pancakes, and even searing multiple pieces of meat. Its balanced weight and ergonomic design ensure easy handling and maneuverability, while its naturally nonstick surface becomes more effective with each use. Perfect for both professional kitchens and home cooks, this pan is a foundational piece for creating hearty, delicious meals.


      MATERIAL
       Body: Iron 99%, Carbon 1%
       Handle: Epoxy Coated Steel
       Finish: Beeswax Coating
       Handle Fixing: Riveted


      MADE IN FRANCE

  • Use & Care

    • Follow our instructions on first use to wash off the beeswax and season the pan. Handwash only, avoid harsh soaps and materials that will strip the seasoning. Can be used on all cooking surfaces including induction. Oven safe for up to 10 minutes at 400F.
      Follow our instructions on first use to wash off the beeswax and season the pan. Handwash only, avoid harsh soaps and materials that will strip the seasoning. Can be used on all cooking surfaces including induction. Oven safe for up to 10 minutes at 400F.
      Follow our instructions on first use to wash off the beeswax and season the pan. Handwash only, avoid harsh soaps and materials that will strip the seasoning. Can be used on all cooking surfaces including induction. Oven safe for up to 10 minutes at 400F.
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What Size Do I Need?

To help you choose the perfect pan, we've included images that showcase how many fried eggs can comfortably fit in each size. This visual guide is meant to provide a clear size reference, using the familiar dimensions of a fried egg for easy comparison.

To help you choose the perfect pan, we've included images that showcase how many fried eggs can comfortably fit in each size. This visual guide is meant to provide a clear size reference, using the familiar dimensions of a fried egg for easy comparison.

To help you choose the perfect pan, we've included images that showcase how many fried eggs can comfortably fit in each size. This visual guide is meant to provide a clear size reference, using the familiar dimensions of a fried egg for easy comparison.

9.5"

How To Season Your Carbon Steel Pan

Frequently Asked Questions

Where is your carbon steel cookware made?

Our carbon steel cookware is produced by de Buyer in the Vosges region of France since 1830; the region's rich history in metallurgy and craftsmanship ensures that every piece of cookware is made with exceptional quality and attention to detail.

What are the benefits of using carbon steel cookware?

Is carbon steel cookware naturally non-stick?

Is it necessary to season my carbon steel pan? What happens if I don't?

How do I season my carbon steel cookware?

Do I need to continuously season my carbon steel pan?

How should I clean my carbon steel cookware?

What should I do if my carbon steel cookware rusts?

Can I use my carbon steel cookware on an induction cooktop?

What types of food are best cooked in carbon steel pans?

How are your pans made?

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