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Blue Carbon Steel Wok

Blue Carbon Steel Wok

Regular price $80.00
Regular price Sale price $80.00
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Forged of Blue Carbon Steel, a 100% natural blend of iron and carbon, and complete with a flat bottom, this wok is ideal for steaming, stir-frying, and more. Lighter than cast iron and more heat conductive than stainless steel, this Wok becomes naturally non-stick after seasoning, without any chemicals or synthetic coating, and gets better the more you use it. Add it to your kitchen to become a stir-fry master.

    • Step up your game when cooking Asian cuisine with the 12.5" Blue Carbon Steel Access Wok. Part of the brand new and exclusive de Buyer Blue Carbon Steel Access Collection, this 12.5" Wok is significantly lighter than cast iron; thinner than Mineral B and Mineral B Pro, it has the same properties in terms of heat responsiveness and becomes naturally non-stick after seasoning. The carbon steel body is made to retain heat, great for steaming and deep-frying all types of foods including a scrumptious stir-fry, fried rice, chow mein, and more.


      Body: Iron 99%, Carbon 1%

      Handle: 4mm thick heat-treated steel French handle, oven-safe

      Finish: Oil

      Handle Fixing: Welded



      Diameter: 12.5"

      Cooking Surface: 5.9"

      Weight: 4.9 lbs

      Thickness: 2mm



      Seasoning Required: YES (recommended)

      Oven Safe: YES

      Heat Source: Gas, Electric – Induction safe with progressive increase of temperature to avoid warping"

  • Use & Care

    • Wash before first initial seasoning. Handwash only, avoid harsh soaps and materials that will strip the seasoning.
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