Hummus, Tomato and Nectarine Toast

Directions

1. Heat a tablespoon of olive oil in your MINERAL B Carbon Steel Fry Pan.

2. Fry the quartered nectarines for 2 minutes on each side, then set aside.

3. Place the two slices of bread in your MINERAL B Carbon Steel Fry Pan and cook for 2 minutes on each side with the nectarine juices. Set aside.

4. Heat a tablespoon of olive oil in your Affinity Fry Pan.

5. Sear the thickly sliced tomatoes for 2 minutes on each side. Set aside.

6. Spread the hummus on your slices of bread.

7. Sprinkle with smoked paprika and poppy seeds.

8. Arrange the tomato slices and nectarine quarters and sprinkle with a little flower of salt and sesame seeds.

9. Garnish with basil leaves. Serve & enjoy!