Easter & Passover Specials
Browse Our Selection of Cookware and Bakeware
Frying & Searing
Our nonstick CHOC is made with 5-layer, PFOA-free, resistant coating and offers optimal slip.
Using a French-style curve for maximum comfort, the handle is riveted, and colored to meet HACCP compliance criteria; the color coding also perfectly suits people with allergies: red handle is for meat, blue handle for fish, yellow handle for eggs.
Made in France.
"This is, simply put, the best meal specific pan I have ever owned! While I no longer work in the industry, I am a trained chef. CHOC pans cook evenly every time. Hold heat without the need to constantly adjust the burner. They are easy to clean! The size is perfect for small meals or delicate ingredients requiring smaller surface area and smaller/simmer burners. With the ability to use a smaller burner to control heat, this little gem makes perfect scrambled eggs and delicate sauces. If you want the best possible outcome for your smaller meals, do yourself a favor and move up to de Buyer CHOC!"
Chad F., happy owner of a CHOC 8"
Our elegant INOCUIVRE line is made with 90% copper and 10% stainless steel, and combines the perfect thermal conductivity of copper on the outside, with the benefits of a food-grade, high quality stainless steel lining on the inside, to cook every type of food to perfection.
INOCUIVRE works with all cooking surfaces except induction.
Made in France.
"I was a little hesitant at first because of the price but I have no regret: my de Buyer copper stew pan has become my go-to. It cooks everything to perfection, never sticks, and is easy to clean and maintain. I can keep it on the counter and bring it to the table, I always get compliments!
Judith K., happy owner of an INOCUIVRE stew Pan 11"
Pancakes & Eggs
Made of carbon steel and featuring an elegant birchwood handle, our Mineral B Crepe and Tortilla pan becomes as slippery as a brand new non stick overtime. The more you use it, the better it performs.
Our Mineral B Bois fry pans are made in France, and come with a full collection of assorted utensils.
"This is my first carbon pan and I find it perfect for crepes, pancakes and eggs as a go to breakfast pan. You just need to make sure you follow the instructions for curing the pan to make it nonstick. Your instructions are perfect."
Deborah P., happy owner of a Mineral B Bois Crepe & Tortilla Pan
Sweets & Desserts
Filling, garnishing and decorating sweet or savory dishes is easy with our LE TUBE, a pressure pastry syringe used by chefs in France and all over the world. Recommended for hot preparations, it is also easier to dose, and a better option to dispense thicker preparations such as creams, thick mousses, choux pastry.
Browse our selection of pastry dispensers, including disposable and reusable bags, and our broad range of accessories.
"My daughters and I all took turns squeezing the handle. All felt the frosting flow was controllable and the overall decorating result was great. Once done, it was easy to disassemble and put into the dishwasher for cleaning. Seems like it’s built to last! Looking forward to more cakes and cookies!"
Richard O., happy owner of Le Tube